Thursday, March 20, 2008

Mixed vegetable curry



Ingredients:
Mixed vegetables - 1cup(Here i have used peas,potato,beets and carrots)
Onion - 1/4 cup
Grated cocount - 4tbsp or bread crumbs - 4tbsp
Salt - as needed
oil - 1tsp
Paruppu podi - 1tsp
Mustard seeds - 1/2tsp
Jeera - 1/2tsp
curry leaves - 4 to 6
Turmeric powder - 1/4 tsp

Method:
Heat oil in a pan add mustard,jeera and curry leaves then add onion and turmeric saute it for 1min.Add mixed vegetables and salt to the pan close the lid cook for 5-7 mins add paruppu podi to it cook it another 2mins.

Finally add cocount or bread crumbs cook for one more min.Switch off the stove,serve it warm.It goes very well with rasam or curd.

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