You Need:
Grated carrot - 2 cup
chopped tomatos - 1/4cup
garlic - 1clove
Finely chopped onion - 3tbsp
corn flour - 1tsp
salt and pepper - as you need
Butter or oil - 2tsp
courtons - 1/4cup
Chopped coriander
Method:
In a big pan add carrot and tomatos with 2cup of water ,bring it to boil (just 2mins is enough)then swich off,let it cool completely then blend in a blender to a smooth paste,starin it thru seive.
In a small bowl mix corn flour with 3tbsp of water.
In a pan add oil saute onion and minced garlic,transfer the carrotntomato puree into a pan bring it to boil, now add cornflour into it then cook for 5mins now add cheese,salt,chopped coriander,and pepper .Serve hot with courtons.
This is my entry for MBP-soups n salads
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